Tokyo, bluefin tuna and Sushi

The city boasts the highest number of starred restaurants in the world. But what’s more surprising? You can eat at some Michelin-approved spots for just $10.
A 608-pound bluefin tuna sold for $1.3 million (207 million yen) at Tokyo’s Toyosu fish market on Sunday, making it the ...
"The first tuna is something meant to bring in good fortune," Onodera official Shinji Nagao told reporters after the auction.
British chef Daniel Calvert has been named honorary president of the Bocuse d’Or 2025 grand final. Calvert worked at the Ivy ...