SOUS VIDE CHUCK ROAST (WITH SECRET INGREDIENT) Tender and juicy Sous Vide Chuck Roast recipe with a killer steak rub combo. You won't believe how incredibly tender and flavorful sous vide roast beef ...

Divide the beef into two batches ... instructions or in an air fryer at 190C for 4 minutes. Steam, microwave or boil the peas for 3–4 minutes until cooked. Season the stew with salt and pepper.

When there's a chill in the air, nothing beats this beef stew. Seasoned with thyme and dry mustard, the hearty slow-cooker beef stew is chock-full of tender carrots, potatoes and meat ... Try one of ...