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Tasting Table on MSN13 Creative Ways To Use Up Leftover AvocadoAvocados add depth, thicken things up, and impart their subtle nutty taste in both sweet and savory recipes. Here are 13 ways to use up leftover avocado.
Muddle avocado, cucumber and jalapeno first into a mixing glass, then add all other ingredients with ice and shake hard for five to 10 seconds. Double strain into a large rocks glass with fresh ice.
Dice an avocado, slice half a red onion, and rip up some romaine lettuce. Add all of the components to a bowl with a few pieces of shrimp on top — I like to buy the precooked kind for convenience.
Splash avocado or olive oil; 60 ml (¼ cup) Parmesan, finely grated + extra for topping; 1 egg; ... To make an avocado rose, place the peeled avocado, cut side down, on a cutting board.
Whisk 1 part lemon juice to 2 parts olive oil; season with black pepper. Add finely chopped shallot, let sit for a few minutes, then toss with canned, rinsed cannellini beans (white kidney beans ...
Place a slice of sourdough bread on a baking tray, and toast it lightly for about 2 minutes on one side until it turns golden brown. Step 2: Prepare the avocado mix. Take a whole avocado and mash it ...
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