The best smoker pellets impart flavor without overpowering whatever meat, seafood, or vegetables you're cooking. These are ...

Hello, fellow food lovers! I’m Karl Wiegandt from The Berry Farm, welcoming you to our second installment in this year-long series. Today, we’re diving into a topic near and dear to my heart: BBQ ...

If you love Chipotle, get ready. The chain's popular smoked brisket is back for a limited time, starting today. Here's our ...

Pat the brisket with paper towels until completely dry, then cover thoroughly with the dry rub. If smoking the brisket on a grill: Heat a gas or charcoal grill until hot, 225°F to 250°F [107°C ...

We asked professional chefs to name their favorite spots for barbecue across the country—some picks might surprise you.

Chipotle announced that its beloved Smoked Brisket is returning to the menu for a limited time after a three-year hiatus. The menu item was first offered in 2021 and was an instant hit ...

Two Louisiana restaurants are getting national recognition Tuesday after being named as 50 of the best restaurants in the ...

This restaurant owner says she was surprised by the news, even though she had been interviewed a few months ago by the ...

Spend any amount of time smoking anything, and you know time management is crucial, especially with meats like brisket and ...

Hello, fellow food lovers! Today, we’re diving into a topic near and dear to my heart — barbecued brisket. There’s nothing quite like the smoky aroma and tender, juicy taste of a well-smoked brisket.