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How to Eat Poppy Seeds the Right Way, According to Culinary Experts"There are several varieties of poppy seeds including blue, white, yellow, brown, and black," says Jennifer Kellison, director of innovation at Frontier Co-op and Simply Organic, brands offering ...
White poppy seeds are not widely available, but you will find them in Indian grocers. Because they’re so small and have a tendency to stick together, poppy seeds are often dry-roasted ...
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