Moist, rich chocolate cake topped with creamy chocolate buttercream—easy enough for weeknight dessert yet indulgent enough ...

Step 2. Before you get started, adjust your recipe to fit your pan size if necessary. You don’t want to bake a 10-inch round cake in an 8-inch round pan. Step 3 James Ransom/Food52. Figure out ...

But, if you consider yourself to be a more reserved baker, fear not. François' ability to bake down all the steps to getting ...

Baker Cathy Cunningham of "Cake Craze" showed us how to step up our holiday baking with gummy bears. 24/7 Live Chicago & Suburban Cook Co. North Suburbs West Suburbs South Suburbs NW Indiana ...

Get ready for winter baking with these recipes, featuring seasonal favorites like fruitcake and bûche de Noël, and classics like coffee cake and rum cake. Step Aside, Cookies—These 55 Cakes ...

1. Aquafaba. It’s easy to dismiss aquafaba (the liquid from a can of chickpeas or other beans) until you actually use it. This cake was perfectly delicious, spongy, moist, and with no off-flavors.

Skip this step if you’re using leftover cake. Break the cooled or leftover cake and put in a food processor. Add the frosting and process for 30 seconds or until the mixture forms a ball.