It’s the pinnacle of the year’s entertaining season. But do you know where your fondue pot is?Is it in the attic under a layer of the dust that has been accumulating since the 1970s? Perhaps ...

Using chopsticks, small hot pot strainers, and small tongs, dip, cook, and eat items in batches; serve with dipping sauce. Cook bok choy and mushrooms until crisp-tender, 1 to 2 minutes; cook ...

Often eaten with big groups of friends and family, hot pot is a single cauldron of soup with boundless possibilities. Ahead of the Lunar New Year, we joined up with some hot pot aficionados in Queens.