Beef prices have been high for years but now they’re soaring ever-higher, with average prices for two popular cuts setting new records again in September: Ground beef cost $5.67 per pound.
A5 Miyazaki will cost you $100 or more per pound. At SakaMai in New York City, it's the wagyu of choice. The restaurant is best known for serving it in an $85 katsu sando, a popular Japanese-style ...
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