Better-Than-Diner Hash Browns Recipe. Ingredients: 2 russet potatoes, shredded. 1/2 teaspoon salt. Sprinkle of garlic powder. Cornstarch for dusting. Neutral oil for frying ...

5. Remove from the heat and drain the water, and pull the skins from the potatoes while they are still hot. Use a sharp paring knife to break the skin, then pull the thin skins off in strips.

Sometimes nothing beats an easy one-dish meal. Especially if it comes together in an hour or less. Hash is a great option when you want something simple -- it’s one-pan comfort food. Simply ...

Working in batches, combine equal portions of beef, potatoes, bell pepper, garlic and jalapeno in the bowl of a food processor and pulse briefly until the mixture is reduced to a coarse crumb.

For diner-style potatoes, Colin Bedford advises you to reach for either a cast iron skillet or, as a secondary choice, a high-quality non-stick skillet.