1½ tablespoons extra virgin olive oil, plus more for brushing. 4 teaspoons honey, divided. 260 grams (2 cups) all-purpose flour, plus more for dusting ...

Baker’s Note: You can make your own gluten-free blend for this recipe: Stir together 1 cup (160 g) oat flour, 1 cup (120 g) white rice flour, ¼ cup (30 g) tapioca starch, and ½ tsp. xanthan ...