Fresh parsley is classified as a soft herb, while it is not as soft as basil or cilantro. There are two types of parsley: curly parsley, which has tightly curled leaves, and Italian or flat-leaf ...

As inexpensive as it may be, fresh leaf parsley that’s sold in plastic packaging is also notorious for going bad quickly, with moisture getting trapped in the plastic and spoiling the leaves.

Finish with chopped flat leaf parsley and serve with crusty bread. ¼ cup lightly packed fresh flat-leaf parsley, chopped Heat the oven to 400 degrees with a rack in the lower-middle position.

The first issue of the new print magazine ''Homecooked'' features cooks from the Pioneer Valley. One is Gloria Pacosa of ...

Finish with chopped flat leaf parsley and serve with crusty bread on the side. 1 to 1 ¼ pounds smoked sausage, such as kielbasa or bratwurst ¼ cup lightly packed fresh flat-leaf parsley ...

Finish with chopped flat leaf parsley and serve with crusty bread on the side. Heat the oven to 400°F with a rack in the lower-middle position. In a large Dutch oven over medium-high, heat 3 ...

Finish with chopped flat leaf parsley and serve with crusty bread on the side. Baked White Beans and Sausages with Paprika, Onions and Sweet Peppers Start to finish: 1 hour 50 minutes (20 minutes ...