Crafted by hand, the garlic keeper is round in shape, measuring 4.25 x 4.25 inches, which offers ample room to store “three to four large bulbs” according to one reviewer.

If you don't have aluminum foil on hand to roast your garlic, there's no need to worry because there's a simple workaround that uses this type of bakeware.

The Canterbury Crack & Peel Garlic Popper is a non-toxic, mushroom-shaped garlic press that can crush whole garlic bulbs in ...

Get the best flavor and longest storage life from your homegrown garlic with proper harvesting, curing and storage. Then fill ...

Garlic has long had an association with the spooky season: The pungent bulb tends to ward off fanged members of the undead in vampire books and movies. But October is not just a time that garlic ...

Garlic is planted from bulbs, the same parts that we call cloves in the kitchen. There are two basic types of garlic, soft-neck and hard-neck.

Softneck garlic with more cloves per bulb will grow more plants. It’s up to you how much room you have to grow garlic and how long you want to cook with homegrown versus store-bought.

Other than scapes, hardneck garlic is notable for the bulbils or mini-bulbs that it forms on scapes when they are left unharvested. Depending on the hardneck variety, as many as 200 bulbils can ...