News
TAKES THE BISCUIT I tested Irish supermarkets’ own-brand chocolate digestive biscuits – the winner is €2.45 cheaper than real deal ...
The range of digestive biscuits has grown, as has the list of ingredients even on McVitie’s Milk Chocolate digestives. On the positive side, there is wholemeal wheat flour in the mix. Wholemeal ...
People have been eating their chocolate digestives incorrectly since they were first created 100 years ago, a biscuit factory boss has said.
UK UK ‘icons’ depicted in biscuit form to mark 100 years of chocolate digestive Mosaic artist Ed Chapman has created biscuit portraits of famous British people using McVitie’s chocolate ...
Method To make the digestive biscuits, place the flour, bicarbonate of soda, sugar, butter and milk into a large mixing bowl and rub in using your fingertips until the mix resembles breadcrumbs.
We’ve been eating chocolate digestives wrong, says McVitie’s biscuit factory boss The crumbly staple was first introduced by McVitie’s a century ago ...
Laura Linney, Kathy Bates and Maggie Smith co-star in a comedy about women on a holy pilgrimage to Lourdes, France, in search of holy intervention.
Inspired by the Northern Irish speciality Fifteens, they're delicious, easy to make, and the best part is there's no baking required.
BISCUIT maker McVitie’s has hired its first-ever Chief Dunking Officer, who has revealed exactly how long you should dip biscuits before it disintegrates into mush. There’s nothing wors… ...
SHOPPERS can’t get enough of festive McVitie’s biscuits based on a classic bakery treat after spotting them on shelves. The biscuit maker has launched a new gingerbread variety of milk … ...
The chocolate digestive is essential with a cup of tea. The biscuit layered with a thin coating of chocolate is unparalleled for its dunking abilities. However, new research has shown that we have ...
Results that may be inaccessible to you are currently showing.
Hide inaccessible results