Attention lovers of Barolo and Barbaresco: Produced with care, Langhe Nebbiolo, made from the same grape in the same region, is delicious, ready to drink now and far more affordable.

The Langhe district in Italy's Piedmont region is home to dozens of excellent dining rooms, from simple trattorie and osterie to Michelin-starred restaurants. Read about some of the finest in this ...

Paying a visit to the Langhe Monferrato Roero area – a Unesco-protected site where renowned Italian wines like Barolo, Nebbiolo, and Barbera are produced –is a must for foodies and oenophiles.

Roula Khalaf, Editor of the FT, selects her favourite stories in this weekly newsletter. The rolling hills of Italy’s picturesque Langhe region produce some of the country’s most prestigious ...