I'm a huge fan of any kind of homemade pie. While it bakes, the buttery aroma wafts through the house and fills me with ...

Don't let the odd pairing fool you! Apple pie with cheese is a combo worth trying, and then enjoying again and again.

A deep pie dish is essential for fitting in as many hot, fluffy apples as you can. Serve with vanilla ice cream. For the pastry, place the flour, sugar and lemon zest into a bowl and rub in the ...

which had just the right hint of lemon and some apple chunks. I'm obsessed with mixing tangy and sweet flavor profiles, and I think it helped this pie stand out from the rest. My third favorite ...

Some corporate fast food secrets are fiercely protected, but it's no mystery why McDonald's apple pie tastes the way it does.

Place a second pie pan over dough-lined pan ... oven and lower heat to 350 degrees. Transfer apples to a food processor along with browned butter, lemon zest and juice, sugar, maple syrup, Sherry ...

Cream together cream cheese, sugar, beaten egg, salt and vanilla. Spread over bottom of unbaked pie shell. Sprinkle pecans ...

Press one pastry circle into the pie plate. Place the other circle on waxed paper, and cover with plastic wrap. Chill all pastry until firm, about 30 minutes. 2. In a large bowl, combine apples, sugar ...

This Sourdough Apple Pie features fresh apples and warm spices, all tucked into a sourdough discard pie crust and topped with ...

This dessert combines two classics – apple pie and crumble – into one easy ... Toss the apple slices with the lemon juice in a large bowl. Sift over the flour, cinnamon and nutmeg and mix ...