When life gives you lemons, why not make cake? This lemon cake is the perfect blend of zesty brightness and smooth, rich ...

When life gives you lemons, make Lemon Velvet Cake! This dessert is a showstopper, combining a light, moist crumb with t ...

Jane made the cake in front of MadeForMums' eyes, and the recipe is perfect for making with children ... Gently peel away the paper or liner. Add the lemon juice little by little to icing sugar, ...

Refined sugar in both the batter and citrusy frosting is swapped with ... moist and fluffy. Find this recipe and others in Food & Wine's lemon cake guide.

The lemon cake recipe has been shared by food blogger Kirby, who runs the blog Kirbie's Cravings. She has said that this is ...

Use a tart variety of lemon ... cake a good citrus flavour. Elderflower cordial has a distinctive flavour which I really enjoy, but you could substitute with 1 teaspoon vanilla extract. This ...

Defrost at room temperature, wrapped, for 3 hours. Continue with the recipe and then pour the lemon drizzle icing over the defrosted cake before serving.

Add the glycerine, if using, and the lemon juice. Spread the icing all over the cake. You can either spread it quite casually, work it into little peaks or spread it flat and smooth using a clean ...

Here's a treasure trove of vintage baking recipes from our favorite community cookbooks, newspaper clippings, and family ...

This big, bold lemony cake uses the zest ... like texture and zippy lemon flavor, this tender treat is loaded with grated citrus zest and topped with a coconut frosting. These sweet, tart lemon ...