Our Easy Lemon Curd Cake Trifle Recipe is an easy desserts recipe with angel food cake and lemon curd, great for spring snacks or Easter Treats! It is just perfect for spring and summer gatherings ...

Why are you still sleeping on lemon curd -- a tangy, eggy spread that goes with almost everything. Is it because you didn't ...

Bake for about 20 minutes, until the cakes are slightly puffed and just set. Transfer the ramekins to a rack and let cool. Cover and refrigerate overnight. 3. Make the Lemon Syrup and Poppy Cream ...

If you need lemon curd to complete a dessert and don't have the time to wait for it to set and thicken naturally, you can ...

The cake layers are light and fluffy, in perfect contrast with the rich lemony filling and creamy frosting ... knife or a cake leveler before adding the lemon curd layer as per Step 15 of this recipe.

Sandwich the cakes together with jam, lemon curd or whipped cream and berries or just enjoy on its own. This easy sponge cake recipe can be jazzed up with whipped cream and seasonal fruit ...

Cakes can feel like a challenge to make, layers of potential doom topped with fickle icing require an architect's precision ...

A great cake for an afternoon tea celebration, or use as a dessert. If you would like to make your own lemon curd, try Jo Elwin's favourite one. It comes from Nigel Slater.

Good Good has unveiled Vegan Lemon Curd, an extension of its expanding line of naturally sweetened jams, jellies, and spreads ...

Spread the lemon curd over the top of the cake. Serve cut into slices with a blob of softly whipped cream or crème frâiche. This recipe is from Janet Pilfold and Olive Brennan of Blue Geranium ...

Grease and line a 22–23cm/8½–9in loose-bottomed or springform cake tin with baking paper ... and transfer to a serving plate. Place the lemon curd in a bowl and loosen with just enough ...