Dozens of youths illegally employed to clean meat plants, Labor Dept. says According to investigators, 13- and 14-year-olds allegedly suffered severe chemical burns while working for a food safety ...

A 14-year-old boy who cleaned meat cutting machines was “falling asleep in class and missing class as a result and suffering injuries from chemical burns” in Nebraska from 2021 to 2022 ...

Marinated meat moisturized by liquid dripping from a condenser and utensils and cookware not being sanitized were among the problems state inspectors found at a West Miami-Dade supermarket.

Maybe you’re like me, and you’ve been using two forks to do your shredding this whole time, but there is an easier way to do it. I finally gave in to using a stand mixer for shredding meats ...

This article originally appeared on Lansing State Journal: Ingham County restaurant inspections: Mold in ice machine, dirty meat cutting board Restaurant inspections promo© Lansing State Journal ...

A 14-year-old worker who also suffered burns, investigators said, cleaned meat-cutting machines 18 hours a week during 11 p.m. to 5 a.m. shifts, then went to school and fell asleep in classes or ...

An inspector found sausage at a local restaurant registering 80.3 degrees, well below safe serving temperature of 135 degrees.