New international research led by Professors Willy Baeyens and Yue Gao of the Vrije Universiteit Brussel (VUB), published in ...

Warming waters are causing the colors of the ocean to change -- a trend that could impact humans if it were to continue, according to new research.Satellite data shows that ocean waters are getting ...

This galaxy of organisms makes up the base of the oceanic food web. Phytoplankton are microscopic floating plants that feed on sunlight . These are in turn eaten by animals called zooplankton ...

These single-celled organisms—including algae, amoebas, and flagellates—form the foundation of marine food webs and are often manipulated by these viruses during infection (1 Trusted Source ...

Phytoplankton form the foundation of the marine food chain, and climate change is shaking that foundation. Phytoplankton in the open ocean appear to be dwindling.

The change reflects shifting concentrations of a green pigment called chlorophyll made by phytoplankton, photosynthetic marine organisms at the base of the ocean food chain. If the trend continues, ...

Areas near the poles are turning greener, while spots closer to the equator are getting bluer, researchers say.

Scientists have found DDT in zooplankton and deep-sea fish off the coast of L.A., indicating the toxic chemical might be infiltrating the base of the food web.

The phytoplankton make up the base of the ocean's food chain. Phytoplankton in the Gulf of Maine have been decreasing in production due to increased water temperatures.

NEWPORT, Ore. – Marine heat waves in the northeast Pacific Ocean create ongoing and complex disruptions of the ocean food web that may benefit some species but threaten the future of many others ...