This budget-friendly cut of steak works in everything from stews to tacos, but it truly shines as a substitute for pricier ...

Step #4. Heat an outdoor grill, contact grill, or indoor grill pan to medium-high. Lightly oil pan or grill grates. Step #5. Remove the steak from the marinade. Discard the marinade and pat the ...

and it's perfect to use in dishes such as carne asada tacos, grilled balsamic flank steak, or stir fry. Because flat iron steak is more tender and yields more fat than flank steak, it doesn't need ...

The flat-iron steak, which is much-loved by Americans and professional cooks, has become increasingly popular in Kiwi kitchens this summer for its ease of use. A quick pan-fry or grill is all this ...

This cuts the long muscle fibers and makes the steak easier to chew, giving it a little extra tenderness. It shouldn't be too difficult to track down the perfect flat iron steak at your local ...