I own a Pit Boss Pro 1100 ... Homemade Prime Rib Rub, it is so easy to make. Now, you can smoke at any temperature. I believe that low and slow is the way to go! If your smoker has a smoke setting ...

This easy Smoked Prime Rib Rub Recipe is amazing ... I love smoking my holiday meats, or any meat for that matter! I own a ...

Preheat oven to 375 degrees. Pat beef ribs dry. Season generously with salt and pepper. In the bottom of a roasting pan, make a bed of the vegetables, herbs, garlic and shallots. Place seasoned ...

Amazon is offering huge deals on Pit Boss smokers that will save you up to 29% off just ahead of the fall smoking season.

If you’re buying this cut on the bone you can order the number of ribs you want. A one-rib piece makes a generous meal for two people; a three or four-rib piece (weighing about 2.5kg/5lb 8oz ...

We smoked 200 chicken wings, 14 salmon fillets, and seven spare rib racks. Greg Baker is a chef, restaurant consultant, and writer with almost 40 years of experience in the industry. As an expert ...

Armed with a bag of wood pellets, some meat from our local butcher, and a hearty appetite, I fired up pellet smokers and grills from top brands like Traeger, Weber, and Pit Boss to test them out ...

This recipe for braised beef short ribs has many fans—and rightly so. Since it’s even better the next day, it’s perfect for entertaining. This Tex-Mex staple is worth the long braise ...

Greg Baker is a chef, restaurant consultant, and writer with almost 40 years of experience in the industry. As an expert in outdoor cooking, Greg has written more than 30 articles on grilling and ...

When you use links on our website, we may earn a fee. If you’re looking to upgrade your outdoor cooking setup, a smoker grill combo is a great investment. This combination of functions means you ...