Ina Garten has ways of mixing up and enhancing any dish or drink you could think of. Her go-to holiday drink is a twist on a ...

Once strained, place the ginger syrup in the refrigerator to chill while you prepare the rest of the mocktail. In a shaker over ice, start assembling your pomegranate ginger mocktail. Pour in 2 ...

Add the gelatin mixture to the remaining syrup in the saucepan. Stir until the gelatin has completely melted. Add the remaining 1/2 cup pomegranate juice and the heavy cream; stir well.