Frozen phyllo makes this recipe a snap. It’s pure cold-weather comfort, ... Ms. Nalic learned to cook the meat-and-potato pie helping to prepare for a community event.

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 4 servings 1 potato, peeled and cut into 1/4-inch cubes 5 tablespoons butter, divided 1/2 pound lean ground lamb 1 ...

Bake pie on center rack until golden, about 20 minutes. Meanwhile, whisk water into yogurt and season with salt. To serve, cut pie into wedges and garnish with feta and parsley, if using.

Whisk together eggs, cream, dill, mint, lemon zest, garlic powder, and remaining 1 1/2 teaspoons salt in a large bowl until well combined, about 30 seconds.

When it comes to shedding pounds in the new year, it pays to shave any calorie you can. Even when you're indulging. With pies and tarts, the crust often is a serious caloric offender. Pastry ...

I was cleaning out my freezer and noticed I had some phyllo. This is an exceptional way to get around using a pastry crust, and you don’t have to trust me because you’ll understand immediately ...

This extraordinary Tunisian dessert combines crisp layers of phyllo with toasted nuts and a rich, ... Sweet Potato Pie. 3 hrs 30 mins Fifteen-Minute Magic Cake. Dulce de Leche Ice Cream Pie.