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Zarzuela sets itself apart from other Spanish restaurants in the Bay Area and, ... In 2006, she opened Go Fish, a seafood restaurant with an impressive sushi bar in St ...
Peter: "They are certainly known for their poached octopus, which is seasoned with paprika and served over potatoes." Robert: "Being a single guy, I enjoy places where I can spontaneously dine by ...
In terms of seafood, there’s the multi-fish paella and zarzuela at the high end, along with lobster and lots of shrimp dishes (you can’t go wrong with the garlic shrimp).
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