Start your next dinner party with these fabulous and flavorful make-ahead appetizer recipes to save prep time and impress. Greet guests with crispy spring rolls, lamb meatballs, cheese puffs, tiny ...

Cook the Shrimp: Heat a skillet over medium-high heat. Add the shrimp mixture and cook for about 3-4 minutes, or until the shrimp turn pink and opaque. Be careful not to overcook them, as they can ...

This Shrimp Appetizer features blackened shrimp atop creamy avocado and a cucumber slice. ... This easy recipe for Mexican ...

Let the shrimp cook in the covered pan for 3 minutes. Drain the shrimp and plunge them in ice water to stop the cooking. Refrigerate the shrimp, covered, for up to 4 hours.

However, if you want to make the appetizer in a slightly shorter timeframe, the chef recommends preheating the air fryer for five minutes and baking the dates for 15 to 20 minutes. Nachos can ...

Zesty Garlic Shrimp. Serves: 4 appetizer servings / Preparation time: 30 minutes / Total time: 40 minutes ... To make ahead, the uncooked prepared shrimp can be refrigerated overnight.

Shrimp are a great canvas for a variety of late-summer produce; all the easy-to-prep dishes here feature a make-ahead component and require only minimal time spent with a knife and cutting board. The ...

Crispy Pan Fried Panko Shrimp. 1/2 pound shrimp, peeled and deveined. 1/4 cup flour. 1/8 cup cornstarch. 1 teaspoon garlic powder. 1 teaspoon onion powder ...

Drummond demonstrated how to make the easy coconut shrimp recipe on an episode of The Pioneer Woman dedicated to speedy seafood recipes. “I’m getting ready to make you very hungry,” she teased.

They were party gold years ago, and they're even better now. Simply Recipes / Coco Morante Thumb through old general topic cookbooks and you'll notice that appetizers take up a lot of real estate ...

Add shrimp, garlic, red pepper flakes, salt, and black pepper; cook, stirring occasionally, until shrimp are pink and cooked through, about 5 minutes. Remove shrimp from pan with a slotted spoon.