When we’re craving big beef flavor, but steaks aren’t in the budget, there is no dinner better than slow cooker chuck roast ...

This family recipe for slow-cooker pot roast only calls for five ingredients, including gingersnaps and chili sauce.

Blade chuck, arm roasts or arm chuck, eye of round (not rib eye), short ribs and flank steak also do well in the slow cooker.

A pot roast is ideal for a slow-cooker because tougher cuts of meat, like chuck roast or brisket, become melt-in-your-mouth tender after hours of cooking over very low heat. These cuts have plenty ...

This is why we've consulted professional chefs for their best tips on how to avoid a kitchen disaster. Most of them advocated setting yourself up for success: there are certain steaks that can deliver ...

Need a fast weeknight meal? These recipes let you just throw ingredients into your Crock Pot and come dinnertime, you've got ...

Whether you are a steak ... cooked on the grill. You don't have to avoid this cut completely, of course -- it just means you need to know how to cook it to get the best out of it. The oven or slow ...

Whether it's chuck roast, brisket, or flank steak, Ree Drummond has been known ... along with the short ribs (which can be braised or slow cooked). Located towards the back legs of the cow is ...