Greg Gatlin, the James Beard Award finalist and founder of Gatlin's BBQ and the recently opened Gatlin's Fins & Feathers, ...

Some recipes recommend adding brown sugar to a brisket rub. But when smoking a brisket low and slow for 12 – 16 hours the sugar adds a sweetness to the meat that we simply do not like. We want the ...

(Jason Janik / Special Contributor) Each peppery brisket, which they call “Texas pastrami,” is brined for at least seven days, then smoked for about 16 hours. It’s then set aside to rest ...

DIY projects often become a catalyst for acquiring new gear, and gear can be an integral component for getting these projects across the line. Whether you’re mowing your yard, painting your house, or ...

This Thanksgiving, if you want to spend the day at home with family without the hours of prep-work ... turkey breast and prime brisket pre-orders until Nov. 14. This year, they will also be ...

The company confirms it will open the new Chipotle at 6571 Hazeldean Road on Thursday, in the former location of Benny & Co.

Mexican-inspired food is featured at the new Chipotle restaurant in the River City Center complex at 950 Highway 41.

The work to restore services is progressing; however, officials said it will take at least 16 hours to restore ... students say How to Smoke a Brisket RIGHT - An Easy Step-By-Step Guide ...

Your support makes all the difference. The Boeing 787-9 flew 8,300 miles in about 16.5 hours, landing 33 minutes earlier than the estimated arrival time, according to American Airlines and ...

Many restaurants and businesses are offering free or discounted product and meals for veterans and active-duty service ...