Many chefs would be petrified at the thought of opening a restaurant in the middle of a global pandemic, but not Parnass Savang and Rod Lassiter, owners of the new Talat Market in Summerhill.

The new Talat Market will take over a former market space in Summerhill. Photograph by Hilary Cadigan The dinner menu will follow Talat Market’s winning formula: no more than ten items at a time ...

Summerhill, it turns out, was a place for formerly enslaved people to live; it was also home to a large community of Jewish immigrants. Back then Georgia Avenue, its commercial corridor, was filled ...

After three years of pop-ups around Atlanta, chefs Parnass Savang and Rod Lassiter are opening their brick-and-mortar Thai restaurant, Talat Market, in Summerhill tonight. Due to the COVID-19 ...

Now, after more than a year of accolades, Savang and co-owner Rod Lassiter are finally getting their own restaurant. Talat Market will set up shop at 112 Ormond St. in Summerhill in 2019, Atlanta ...

Talat Market began as a weekend pop-up at Candler Park's Gato Bizco Cafe in 2017. ... it established a brick-and-mortar location in Summerhill. The menu features a variety of dishes, ...

Talat Market 112 Ormond St. SE. Byron E. Small. By Chris Fuhrmeister – Digital Editor, Atlanta Business Chronicle. Jun 10, 2024. ... Summerhill chefs named James Beard finalists.