Mock tender steak can be a great alternative to the truly tender steak that carries a higher price tag, but you need to know ...

Elegant, Hearty & Totally Satisfying There’s something timeless about a perfectly seared steak paired with a rich, savory ...

I made Ina Garten's recipe for New York strip steaks on my charcoal grill. They came out juicy and delicious, and I can't ...

The first documented outbreak in 2003 was traced to blade-tenderized, marinade-injected frozen filet mignon steaks consumers cooked at home, resulting in 13 illnesses that landed seven people in ...

For many steak lovers, nothing says summer like a tender slice of beef seared to a dark gloss on the outside while remaining juicy red on the inside. But when it comes to steaks and roasts labeled ...

Grilled to order and garnished with herbs like basil and chives, sauces such as au jus, peppercorn and A1, or vegetables like grilled onions and mushrooms, it's hard to beat a tender steak ...

Canadians should be aware of the possible risks from a widely used mechanical process to tenderize steaks and roasts, a U.S. food safety advocate says. Food safety concerns made headlines in late ...