Stir in the prawns and cook for 3–4 minutes, or until warmed through. Divide between serving bowls and sprinkle with the chopped coriander to serve. Charlotte’s notes: Leftover curry will keep ...

Add your dry spices, turmeric, cumin and curry powder and stir to blend ... Tip in your uncooked prawns and cook for a further 3-4minutes on medium heat until the prawns have slightly curled ...

Marinated prawns are cooked in a mix of aromatic mix of spices which are infused in prawn and results in a prawn curry bursting with flavours that you just wouldn't want to share!

Heat the oil in a large frying pan. Add the onion and garlic and cook over a medium heat for 2–3 minutes, or until softened. Add the curry paste and fry for 30 seconds. Add the tomato purée ...

big ones and all the ones in between – but I didn’t realise how magnificent they could be until first tasted this prawn curry in Burma. Somehow, the savoury-sweetness seemed intensified ...