Saturday mornings have this magical ability to transform the simple act of making breakfast into something special - the ...

So comforting and nuanced yet also subtly sophisticated, this one-ingredient twist is the creative gateway your French toast ...

Drizzle a bit of olive oil on top for extra richness. This combination makes for a great treat for those who love ...

Wait two minutes or until toast pops up. Spread butter over slices after removing them from the toaster. Serves two. For holidays and special occasions, raisin bread may be substituted, ...

¼ cup chopped fresh herbs (parsley, thyme, chives, and/or savory), plus more for garnish. 8 slices (½ inch-thick) of day-old/stale crusty bread (if using a slender baguette, use 12 slices, cut ...

In a medium nonstick skillet over medium heat, heat 1 Tbsp. butter. Cook French toast, undisturbed, until custard firms up and turns golden on one side, 3 to 4 minutes.

A classic dilemma is whether to butter your toast before adding toppings like jam or honey or to skip the butter entirely. Supporters of butter argue that it adds richness and depth to the ...