However, anyone who has ever had dressing on Thanksgiving knows that it looks suspiciously like stuffing, and bread pudding looks like stuffing, too, so what gives?

How the traditional Thanksgiving dinner came to be. While our Thanksgiving meal may not be historically accurate, it's still 100% American. ... First up: the big bird on the table.

The traditional Thanksgiving table generally sticks to a muted, autumnal palette: bland beiges and tans, maybe accentuated by ruddy orange or maroon, and mild flavors to match.

Looking for an easy, healthy, but still delicious Thanksgiving side? These recipes for roasted cauliflower, glazed Brussels sprouts, and more use just six ingredients or less.

Turkey's spot on the holiday table can be traced back to a famous American author Sarah Josepha Hale, and her popular book, in which she described a traditional Thanksgiving meal that included a ...

The survey allowed participants to mark all the foods they dislike from a list of 13 traditional Thanksgiving dishes. The second-most disliked food was stuffing/dressing, and the third was ham.

The traditional Thanksgiving table generally sticks to a muted, autumnal palette: bland beiges and tans, maybe accentuated by ruddy orange or maroon, and mild flavors to match.