Deep-frying. Pros: Deep-frying turkey is much faster than other methods, and results in a moist bird with crispy skin.It saves space in the oven, although it has its downsides. Cons: Not ...

Health benefits: Air frying a turkey can cut down how much oil you need to use, which makes it a healthier alternative to traditional frying. This, in turn, can cut down on fat and calories.

When properly cooked, fried turkey can be an explosion for your taste buds. But if it's not completely thawed, that turkey can explode in a pot of hot oil and spark a dangerous fire.

The organization analyzed turkey costs in their latest Market Intel, finding retail prices on fresh boneless, skinless turkey breast reached a record high of $6.70 per pound in September, which is ...