Sure, there's turkey and sausage, but beef brisket and ribs overshadow those ... but a little sweet cherry wood smoke on a turkey highlights the meat in a more refined way than many other kinds ...

Chips: Cook your brisket with different wood chips for different flavors. Special Equipment Needed for this Traeger Smoker ...

To avoid over-smoking your barbecued meats, follow the advice of a professional chef. Here's how to do it, and how to save ...

A good piece of smoked brisket should make you forget that it was once a tough cut of beef. It comes from the breast of the cow, giving it a hard texture. With plenty of elbow grease, though ...