and lard. In response, the state initiated its own inquiry, with an SIT led by IG Tripathi inspecting Tirupati facilities, including the Laddu potu (kitchen). The CBI team will expand on the state ...
for making its famous Tirupati laddu prasadam during the term of the YSRCP government in Andhra Pradesh revealed the presence of foreign fats, including lard (clarified pig fat), tallow (beef fat ...
TIRUPATI: The TDP govt in Andhra Pradesh on Thursday made public laboratory analysis of the cow ghee samples supplied to the ...
lard, fish oil and palm oil in the laddus. The laddus are prepared in a special kitchen by a particular section that has been ...
"The lab reports certify that beef tallow, animal fat, lard, and fish oil were used ... "Punish those who used animal fat in Tirupati laddu prasadam." Despite the lab reports and mounting ...
Recent lab tests have sparked outrage after detecting foreign fats like lard and tallow in the ghee ... creating a political storm. The Tirupati laddu has been a divine offering since 1715 ...
The report suggested presence of fish oil, beef tallow, and lard in the ghee. Alleging the use of substandard ingredient, Naidu said, "Even Tirumala laddu was ... ghee in the Tirupati Prasadam ...
TIRUPATI (Andhra Pradesh): Amidst a raging controversy ... Lab tests had revealed the presence of animal fat and lard in chosen samples, TTD Executive Officer J Shyamala Rao said.