With its rich cake filling, a hint of rum ... Whether you’re using up leftovers or simply craving a delicious marzipan-covered delight, this classic Danish treat is always a good idea.

Swedish princess cake is one of the most popular desserts served in Sweden - an improbable dome of cream sits atop layers of cake, jam and custard and is covered with coloured marzipan. If you ...

To cover the 18m/7in cake in fondant icing, brush the surface of the marzipan-covered cake evenly and lightly with water. Next, lightly knead about half of the icing until it’s soft, then roll ...