Admit it: you’ve probably played around with making recipes using AI. At this point, most of us have. If you’re like me, the early results were… rough. But over time, […] Research guides to emerging ...

Nick Holzherr, founder of Whisk and head of Samsung Food, is this week’s guest on the Spoon Podcast. Those in the smart kitchen industry know Nick, in part because his […] Research guides to emerging ...

Admit it: you’ve probably played around with making recipes using AI. At this point, most of us have. If you’re like me, the early results were… rough. But over time, general-purpose LLMs have become ...

Back in 2015, when Mattias Muchnick was contemplating the vision for his new company, he imagined building an AI-powered engine that would help big FMCG (fast-moving consumer goods) brands bring ...

Today, food recycler startup Mill disclosed (via Axios, scoop by my ex-Gigaom colleague Katie Fehrenbacher) that it has reached $20 million in trailing 12-month revenue. It also announced it is ...

Last week, weather forecasters warned of something rarely seen in the Seattle area—a tornado—which could have meant widespread power outages and property damage across the Pacific Northwest. The first ...

Vow, the Australian-based startup making foie gras and parfait from the cultivated cells of Japanese quail, announced a couple of big milestones this week, including what it claims to be the biggest ...

It was a year ago that Keurig announced it had begun working with CoffeeB to create its next-generation compostable coffee pod. The new pod, a puck-shaped consumable called the K-Round, features a ...

Last week, I caught up with Dana McCauley, CEO of the Canadian Food Innovation Network (CFIN), to discuss some of the challenges facing Canadian food manufacturers amidst the abrupt and surprisingly ...

Chef Robotics has raised $43.1 million in a Series A round to accelerate deployment of its AI-powered food assembly robots, the company announced today. The funding brings the San Francisco-based ...

During normal times, running a hardware business is tough. Throw in a tariff-driven trade war, and it becomes a full-blown crisis. Just ask Robin Liss. When the CEO of kitchen appliance maker Suvie ...

Five years ago, the cofounders behind Bridge Appliances stood in line at a busy breakfast cafe. As minutes ticked by, frustration turned into inspiration. They wondered: What if the preparation of ...