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Our Instant Pot Pressure Cookers have been a life-changing kitchen appliance. They are amazing in helping us prepare memorable and delicious meals for our family and friends. So, if you want to get ...
Instant Pot Spaghetti Over the years, many readers have requested for more super easy Instant Pot dump recipes. So we’ve been working in our Amy + Jacky’s Test Kitchen to develop an even faster and ...
Stir-Fried Chinese Sticky Rice 生炒糯米飯 Steamed Chinese Sticky Rice is similar but different from another beloved dish – Stir-fried Chinese Sticky Rice. The stir-fried version’s sticky rice is more plump ...
Option 1 – Oven or Toaster Oven Place the lemon chicken thighs on an oven tray under the “Broil” function (or the highest temperature setting) for a few minutes until the honey lemon sauce is ...
First, in a large mixing bowl, add in 1 lb (454g) ground beef. *Note: We used regular ground beef for this Salisbury steak recipe, but you can also use lean ground beef. Now, add in ½ cup (30g) panko ...
Amy + Jacky’s Wun Zai Ci It’s a lovely walk down memory lane as we recreate and savor this nostalgic street food from our hometown. If you know us, Amy + Jacky won’t settle for ordinary. We love to ...
Fire Roasted Tomatoes The taste and aroma vary between different tomatoes. Thus, the quality and flavor of your tomatoes will affect your minestrone soup. So, make sure to balance your soup’s flavors ...
We didn’t just do it 1 or 2 times, but we did it 15 times! Yes! It wasn’t meant to match our Cheesecake #17. hehe~ There were tests where we thought it was good for a pressure cooker bread, but we ...
Option 2 - Air Fryer Lid: Place air fryer basket with tray on the middle rack in Instant Pot. Layer ribs on air fryer tray in Instant Pot. Place the Air Fryer Lid on Instant Pot. Press "Airfry" button ...
Place all the chicken wings with all the meat juice and the leftover marinade in the pot. Close lid and pressure cook at Pressure Cooking Method: High Pressure for 5 minutes, then Full Natural Release ...
Since we’re al dente fans, our perfect Indian basmati rice is Test 3’s results – fully cooked, firm with a bite, yet has a tint of softness. But if you prefer softer basmati rice, follow Test 5’s ...
4. Saute Button Use this button to saute, brown, or simmer directly in the pot with the lid open. Press “Adjust” Button to Change Temperature: Saute (default): 160 ~ 176°C (320 ~ 349°F) – regular ...