Spend any amount of time smoking anything, and you know time management is crucial, especially with meats like brisket and ...
Aaron Franklin is the host of BBQ with Franklin ... Six days a week, crowds stand in line for hours for a taste of his mouth-watering brisket. Franklin's barbecue has been celebrated by everyone ...
and Hanukkah brought brisket to Texas. The rest is (literally) history, and Texas barbecue has since taken on a regional culture all its own. As Aaron Franklin, the James Beard Award-winning owner ...
In 2015, Franklin Barbecue owner Aaron Franklin was also awarded a prestigious ... and menu items like its famous brisket usually sell out quickly. To ensure that I would be able to try everything ...