North Carolina’s coastline is where you’ll find some of the best waves on the East Coast, making it a haven for surfing ...

A mountain of fried clams and onion rings that would make Neptune himself put down his trident and pick up a fork. Photo credit: Jo B. It’s a flavor revelation that might make you momentarily forget ...

We’re tying to get funding to start to commercialize the Atlantic surf clam, called “butter clams,” which can be grown fairly easily and quickly.

Cited by American Surf Magazine as one of the best surf spots in Cocoa Beach, Lori Wilson Park has waves for all levels. The 33-acre space has multiple dunes, three pavilions, a playground ...

Clam-ouflage perfection! These crispy morsels are so good, you’ll forget you’re eating something that once lived in a shell. Photo Credit: Kenneth Weber Each bite is a tiny explosion of briny goodness ...

NJ Spotlight News NJ Spotlight News special edition: September 19, 2024 09/19/2024 | 26m 46s | ...

Even in the surf, these fish are often the thickest in the shallow wash or the first deep trough, which rarely requires a cast longer than 50 feet to reach. When I target these fish on our boat with ...

The standard one-pound lobster platter is $37, which is very reasonable by current prices — even if that platter cost $2.95 in 1974. The classic pan-fried crabcakes were bursting with meat, as was the ...

The Atlantic surfclam, an economically valuable species that is the main ingredient in clam chowder and fried clam strips, has returned to Virginia waters in a big way, reversing a die-off that ...

Genetics, Age Demographics, and Shell Size of Atlantic Surfclams from the Southern Edge of Their Range. Estuaries and Coasts, 2023; 47 (2): 485 DOI: 10.1007/s12237-023-01281-z ...

Wisner, who would lead the collection, preparation and measurement of the clams, became first author on the study. The Atlantic surfclam - its shell well-known to beachcombers in the northeastern U.S.

Rutgers scientists point to improved environmental conditions as possible reason The Atlantic surf clam, an economically valuable species that is the main ingredient in clam chowder and fried clam ...