This one earns a permanent spot in your mental recipe list. Get the Recipe: Gochujang Noodles with Bacon and Eggs Bacon and Egg Salad Bacon and Egg Salad. Photo credit: Eggs All Ways. Bacon and Egg ...

Elevate your appetizer game with four irresistible deviled egg variations! Chef Jean-Pierre shows you how to master the Classic version, then turns up the flavor with a Southern-style kick, smoky ...

6 hard-boiled eggs, peeled 1 ripe medium avocado 1 tablespoon lime or lemon juice 1/2 teaspoon salt or to taste 2-4 tablespoons reduced-fat mayonnaise ...

Eggs are always the Easter star in more ways than one (traditional deviled eggs, colored Easter eggs, Easter bread with eggs), but there's just something about the deviled version that's hard to pass ...

Add a little spring-y color to your deviled eggs by mixing egg yolks with 1/3 cup mayonnaise, 1/3 cup mashed avocado, juice of half a lemon, 1 1/2 tablespoons of mustard, and a little salt and pepper.

But if you’re not a potato fan, you can also use ingredients like chickpeas, avocado, or tofu. And kala namak, a type of black salt that smells and tastes just like egg, is a must. Vegan deviled egg ...

These aren’t your aunt’s potluck deviled eggs. Filberts elevates this humble appetizer to art form status with candied bacon that’ll haunt your dreams. Photo credit: Carrie Postma There’s an ...

The Thai Pork Belly Deviled Eggs aren’t just appetizers—they’re tiny flavor bombs that make regular deviled eggs seem like they’re not even trying. Photo credit: Lauren B. It’s the kind of place where ...

A rich, egg-based sauce coats the pizza, while crispy bacon and cheese add even more depth. It’s a simple but indulgent way to bring eggs to the dinner table. Get the Recipe: Pizza Carbonara Deviled ...

3. Avocado Deviled Eggs If you have someone who isn’t a fan of mayo or mustard (like JJ), this is the trick to making a deviled egg they will like. And, heck, even if you are a deviled egg purist, you ...