Make this easy turkey tenderloin marinade recipe with maple syrup, dijon mustard, and garlic for irresistibly juicy and flavorful turkey! Ever since I stumbled upon turkey tenderloins and began ...

2 pounds turkey tenderloins. 1. Combine 2/3 cup of the olive oil and capers, garlic, lemon juice, thyme, rosemary, sage, paprika, salt and pepper in a small bowl.

Preheat the oven to 275°. In a bowl, mix the pepper, salt, brown sugar, soy sauce, vinegar and 1 teaspoon of the olive oil. Rub 2 teaspoons of the paste all over each steak.