Potatoes, Cheese, and Bacon All in One Dish This potato casserole is everything a one-dish dinner should be—easy, ...

A roaster oven is essentially a countertop oven, so it works well for roasting meat. You can use it to bake and broil other ...

Combine stovetop and oven cooking for maximum flavor. "On a stovetop, get the wood chips smoking on one side of a deep pan ...

Discover how to make sliders with the best buns, meats, toppings and sauces. Easy tips for game day, parties and family meals ...

Ham cooking times vary by recipe, but pre-cooked hams need only a gentle reheat. Use leftover ham in sandwiches, dishes like casseroles, quiches, soups and salads.

Wrap each sandwich in foil. Bake on a cookie sheet in a preheated 325 degree oven for 12 to 15 minutes until buns get toasted, and cheese is melted.

Whether it’s for the holidays or a backyard barbecue, this baked ham can easily feed a crowd. In this video, Nicole makes a tender, oven baked pulled ham with a sweet and spicy barbecue sauce ...

If you’re new to Easter ham or you’ve not baked one for a while, here’s a step-by-step guide, starting with what kind of ham to buy.

Keep glaze warm while baking ham. Brush glaze over ham, and bake for 1 hour and 15 minutes in the preheated oven. Baste ham every 10 to 15 minutes with the honey glaze.