Hey there, Jason Griffith here! Get ready to impress with an appetizer that’s as beautiful as it is delicious. Today, we’re taking fresh tomatoes and elevating them into a symphony of flavors with our ...

Preheat oven to 400°F. Bring a large pot of salted water to a boil over high. Add shells; cook, stirring often, until al dente, about 10 minutes. Drain shells, and rinse under cold water to stop ...