This rich and creamy savoury bread and butter pudding recipe is the ultimate comfort food, and it takes just 20 minutes to ...

This classic bread and butter pudding brings out all the right feelings of nostalgia. ... Each serving provides 408 kcal, ... Place the dish into the oven and bake for 30–40 minutes, ...

5 tips for making bread and butter pudding. Remember to give the butter time to soften (if it’s cold). This makes it easier to spread it on the bread and grease the baking dish. Remember to pre-heat ...

But bread-and-butter pudding is sliced white bread, spread with butter and cut into triangles, ... Grease a 1.5-quart baking dish (8-by-8-inch square, or 8-by-11-inch oval) ...

Melted butter: The recipe calls for ... Pour the bread mixture into a greased 13×9-inch baking dish. Bake the bread pudding, ... Vanilla ice cream or whipped cream, for serving; Text Ingredients.

Classic chocolate chip bread pudding with a bourbon vanilla sauce 8-inch, square, glass-bottomed pan, buttered 2 tablespoons butter or margarine to butter the pan ...

Instructions. Butter a 9-by-7-inch baking dish and set aside. (You can also use 8-x-8 inches.) Spread the bread slices with the butter. Cut off the crusts and cut each slice of bread into triangles.

One baking enthusiast has perfected their take on slow cooker bread and butter pudding, claiming they make the dish every year. Sharing the recipe on a Facebook page called "Needs a Slow Cooker ...

Bread and Butter Pudding reheats well covered with aluminum foil in a hot oven, I also love it cold cut into large wedges - perfect for a lunch box. * Originally published in 2016, updated in Aug ...