Type 2 diabetes is caused in part by the failure of pancreatic beta cells to respond as they should to blood sugar. Now, new ...

Bread has been a staple food worldwide for ages. Its simplicity and versatility make it the perfect sidekick for meals and an ...

High consumption of ultra-processed foods is tied to the risk of developing cardiovascular disease, coronary heart disease, and stroke.

Starchy foods are not all created equally and are often misunderstood. Learn which options are good for you and when to avoid ...

Folks who struggle to reduce their carb intake might be able to blame ancient DNA still lurking in humans, a new study ...

Folks who struggle to reduce their carb intake might be able to blame ancient DNA still lurking in humans, a new study ...

Type 1 diabetes (also known as diabetes mellitus) is an autoimmune disease in which immune cells attack and destroy the insulin-producing cells of the pancreas. The loss of insulin leads to the ...

In fact, the right bread can be a nutritious addition to your diet ... and may reduce the risk of heart disease, type 2 diabetes, and certain cancers. But you won't reap these benefits from all ...

The American Diabetes Association (ADA ... such as whole grains and vegetables, rather than white bread or baked goods. Added sugars and refined carbs can work against optimal blood sugar management.

The best bread makers produce delicious, crusty loaves, and will fill your home with the lovely smell of freshly baked bread every time you use them. We've tested popular bread makers from Amazon, ...

If you’re dealing with diabetes and feel wiped out all the time, it’s possible that type 2 diabetes is what’s dragging you down. Diabetes can cause fatigue directly, because the condition ...

The diabetic retinopathy severity scale (DRSS) is a 13-step scale. Healthcare professionals can use the DRSS to measure the severity of diabetic retinopathy in people with diabetes. Diabetic ...