Kelsey Barnard Clark includes a "Game Day" recipe in her new book, "Southern Get Togethers: A Guide to Hosting Unforgettable ...

Septe ...

Kelsey Barnard Clark, owner of KBC restaurant in Dothan, tells us everything we want to know about her famous smoked brisket.

This Homemade Smoked Brisket Rub is perfect for rubbing on a Brisket! I love to combine spices and make my rubs. It may ...

Chipotle lovers will be happy to know that the recipe has not changed over the past three years. The Smoked Brisket is made with Responsibly Raised beef and “seared on the plancha and seasoned ...

Chipotle has temporarily added smoked brisket back onto American and Canadian menus, the fast-casual chain announced on ...

As hard as it might be to believe, restaurants used to discard their burnt ends rather than sell them. But one man's trash is ...

"After all is said and all is done, it's just me and you." Victor Lewin can pull Willie Nelson lyrics from thin air, like ...

Brandon Cruz has had a tough time surviving in Wharton with Damon’s Real Texas BBQ, but his zesty poultry and brisket ...

Pot-roasting is a great way to cook a slightly less than tender cut of meat, like brisket. When you open the pot towards the end of the cooking time, the aroma of onions, celery, carrots and beer is ...