For the same reason as tomatoes, vinegar can eat away at a seasoned cast-iron skillet, sending you back to square one.

Cooking can seem intimidating, but having the right tools can make all the difference. These items are bound to give your kitchen ego a big boost.

Start by scrubbing the rust away using steel wool or a metal scouring pad until you reach clean, raw iron. Then wash the pan ...

This is because most cast-iron skillets fall into one of two categories: very cheap or very expensive. There’s not much in ...

Cast iron pan vs. stainless steel pan: Which is better? Like most things, there are actors to consider when determining which will be better for you.

Cast iron pan vs. stainless steel pan: Which is better? Like most things, there are actors to consider when determining which will be better for you.

How much iron does cast iron add to food? The exact amount of iron that food will absorb depends on a few variables, like what you’re cooking and how long it’s in the skillet.