Always avoid thermal shock—never move cast iron directly between hot and cold temps. Follow expert tips to keep food at safe ...

For acidic foods, I reach for stainless steel. For sticky ingredients like eggs, I’ve relied on ceramic nonstick. But when I ...

The cast-iron skillet is the powerhouse of all kitchen equipment. Its non-stick surface is free of synthetic chemicals and will eventually require less oil than aluminum or stainless-steel pans ...

Serve this cast iron skillet cake warm from the oven. It makes a great rustic dessert, worthy of serving to company or to ...

Lodge has tons of discounted cast iron skillets, dutch ovens, griddles, grill pans and more up to 43% off. Shop 13 of the best deals, including Food & Wine tested favorites.

The small shop creates cast iron skillets, oven-to-table bakeware, and Dutch ovens. The molds for each of these items are first designed digitally, and then a machine-produced pattern is created.

SOUTH PITTSBURG, TENN. -- "This is the first pan I ever had," says Faye Marsh, 90, as she runs one finger across the smooth, blackened finish of a 10-inch, 6-pound, cast-iron skillet. She ...

When Ashley L. Jones received her first cast-iron Dutch oven from her mother-in-law more than a decade ago, she felt connected to a proud tradition of down-home cooking. It was the first major ...