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The mousse itself is a dreamy blend of whipped cream, cream cheese, lime juice, and sweetened condensed milk (similar to what ...
To get started, melt your chocolate chips -- 2/3 of a cup will do -- in the microwave, going in short bursts and stirring in between to avoid burning.
Use full-fat cottage cheese. We know that high-fat content can be confusing in a healthy recipe. But higher fat gives the mousse the richest, creamiest consistency.
But cheese is, by no means, a mouse's favorite food, she said. Instead, what house mice really seem to love is peanut butter. "They have a good sense of smell, and it has a pretty strong odor ...
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